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🌼 RECIPES
Seafood Ramen
Chapagurii
Yuk Kal
Rabokki
Family Ramen
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🌼 In This Video…
My Knife
Boos Cutting Board
My Knife
Korean Ramyun Pot
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Canon EOS 5D Mark IV
Panasonic LUMIX GH5s
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Canon EF 100mm f/2.8L IS USM Macro
Canon EF 50mm f/1.8 STM Lens
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Hey guys! I put together my 8 MUST TRY Korean Instant Ramen Recipes so you all can binge watch during the holiday season during the lock down! If you liked it, please let me know I will create more! Also if you have any desire Asian at Home recipes to binge watch also let me know on the comment, I will consider all your opinions for next videos like this! Thank you so much and love you my queens!! 😘
Oh, incase, if you are wondering… https://amzn.to/3haWboI
RECIPES in this video:
Seafood Ramen https://seonkyounglongest.com/korean-seafood-ramen/
Chapagurii https://seonkyounglongest.com/ramdon-parasite/
Yuk Kal https://seonkyounglongest.com/korean-spicy-beef-ramen
Rabokki https://seonkyounglongest.com/rabokki/
Family Ramen https://seonkyounglongest.com/how-to-korean-ramen-hack
This will be my first time making ramen 😋😋
When she flipped over the first 2 mini sausages,but just mixed the remaining pieces 🤣 I felt that 😆
I want dinosaur ramen
😋😋😋😋😋😋
I just ate and after watching this video I'm hungry again 😅🤣💞💞💞😋
Dang she must be hungry quick to cook them noodles lol reminds me of myself haha ✌️💯💪😂😎👌👍❤️✊✌️
The music had me craving Kdrama to go with this delicious meal♥️🥺
i wonder right now , why I'm watching this at 5 am it's making me more hungry-
Eating TWO bags of ramyun in ONE MEAL: 1500-2000 calories, 35ish grams of fat, 3600mg sodium, 160g carbohydrates…. Plus meat and eggs.
Equals getting fat, diabetes, insulin resistance, metabolic syndrome.
(/ _ ; ) im so hungry. Everything looks so delicious (//∇//)❤️🍜
gamsamnida 🙏🥰
omg delishh
names pleasee
SONGS??
Took one pot dish to the next level by using the lid as a plate! How come i never thought of that!!
The 3rd one is probably the best lookin one
Instructions unclear; I ended up eating my dog.
I noticed the amount of chili powder from the seasoning packets isn't enough for the recipes. The final dish must be more spicy than the seasoning from the package of ramen.
I love how the Korean people always use the pot cover to eat the ramen…..Looks delicious….