Where Illegal Food Goes to Die

She’s been threatened with voodoo and death threats, but U.S. customs supervisor Ellie Scaffa doesn’t let that stop her. Scaffa’s job is to dispose of of contraband food, and you won’t believe the amazing variety of foods that she sees every day.

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Comment (42)

  1. Nice to see how the us government contributes to the food wasting problem the whole world faces. Also it might have been a good idea to use these measures before introducing Asian carps and other species to their ecosystem.

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