LET👏🏾ME👏🏾TELL👏🏾YOU👏🏾SOMETHING… THIS 🍝 right here… is nothing to be played with! It’s the real deal and I’m here for it. Thank you for the recipe hun. My family LOVES it! 💖
Hi from London, Uk. I am going to try this as it Looks so delicious and my mouth is watering. What is the green? Parsley? You have a new follower by the way😋
LIPTICK & SOFRITO I love this recipe. Saved it on my "lipstick & sofrito" video list i have created. Can i please say with no offense that used to watched the cooking channel and they always mentioned how oil in the boiling water is not necessary because if you stir the pasta , it won't stick. Also, like Rachael Ray who said , the sauce won't stick so greatly to the pasta if you add oil to the boiling water. My ex Italian , husband/kids Dad never used oil either. Never did my Mom in law or sis in law. But girrrrlllll rest assure i will cook this recipe🍜 Thanks for taking your time to share this video with us💕
Q' Rico!! Corazón, una preguntita,, if you were making with chicken, estilo Dominicano, would you be adding it in the sauce or as a side?? Saludos😋Mejicana from Chicago
A very interesting recipe. So different from my family's traditional spaghetti (we're Italian). I think this Dominican Spaghetti might have been the answer to Christopher Columbo. Could have driven him off; a certain boon to your people. From what little I've heard, he was an ignoramus and an unfortunate visitor. Thank you for sharing and may your have many delicious meals with your family and friends.
Lol. So true about the cooking at night and people coming over. My husband is Dominican and when I lived in DR with him for a while thats exactly how it was. I loved it. Thanks for sharing. My cook this .mañana.😊
Who told you that we don't have Goya in Santo Domingo. That we don't cook spaghetti with Goya it is something else. Girl we have Goya.😘 anyway l just want to say that you spaghetti looks so good and l love your style cooking.🤗 I am making this tonight. 😋
Looks yummy, I’m Dominican and that’s how I make my Dominican spaghetti. A little tip, you should use the water from the spaghetti instead of plain water, the starch makes it even better.
It was a hit, the family loved it. I used chicken which I shredded. I added some Puerto Rican flava Lol adobo and Sazoon. A little black with franks red hot sauce. This recipe was the bomb. Thank you
Believe or not
Can you pleaseeeeee make this for me!! I'll send you $$$$$$
LET👏🏾ME👏🏾TELL👏🏾YOU👏🏾SOMETHING… THIS 🍝 right here… is nothing to be played with! It’s the real deal and I’m here for it. Thank you for the recipe hun. My family LOVES it! 💖
Next time you make this, make sure your audio is working; it sucks not to hear the quantity of each ingredient you put in. Look delicious though
puedo viner para mi casa a cook
Que riicoo se ve eso.
Mmmm i want some
What’s the name of this song
I wish we were like that today going into our neighbors house, what a community it would be….
Looks delicious. Mmmmm
Can’t hear what your saying in some parts can you please write in description amount of ingredients
One ingredient not mentioned in authentic Dominican spaghetti is evaporated milk. It makes the sauce creamy
Eaooo good. Bay. NYC
If they see the lights on they invite themselves in? LOL!!! That's pretty wild! I like that! I'll try the recipe out.
I made this today and it's amazing. My first time trying Dominican food and I'm in love lol.
What can be Substituted for cilantro
Hi from London, Uk. I am going to try this as it Looks so delicious and my mouth is watering. What is the green? Parsley? You have a new follower by the way😋
LIPTICK & SOFRITO I love this recipe. Saved it on my "lipstick & sofrito" video list i have created. Can i please say with no offense that used to watched the cooking channel and they always mentioned how oil in the boiling water is not necessary because if you stir the pasta , it won't stick. Also, like Rachael Ray who said , the sauce won't stick so greatly to the pasta if you add oil to the boiling water. My ex Italian , husband/kids Dad never used oil either. Never did my Mom in law or sis in law. But girrrrlllll rest assure i will cook this recipe🍜 Thanks for taking your time to share this video with us💕
Q' Rico!! Corazón, una preguntita,, if you were making with chicken, estilo Dominicano, would you be adding it in the sauce or as a side??
Saludos😋Mejicana from Chicago
A very interesting recipe. So different from my family's traditional spaghetti (we're Italian). I think this Dominican Spaghetti might have been the answer to Christopher Columbo. Could have driven him off; a certain boon to your people. From what little I've heard, he was an ignoramus and an unfortunate visitor. Thank you for sharing and may your have many delicious meals with your family and friends.
Thank you xoxoxo Dios la bendiga siempre
I'm puertorican, but I must say this spaghetti looks delicious, I'm going to try it..thanks for the recipe
I did enjoy this. Great job
Lol. So true about the cooking at night and people coming over. My husband is Dominican and when I lived in DR with him for a while thats exactly how it was. I loved it. Thanks for sharing. My cook this .mañana.😊
Looks delicious!! Gracias
Who told you that we don't have Goya in Santo Domingo. That we don't cook spaghetti with Goya it is something else. Girl we have Goya.😘 anyway l just want to say that you spaghetti looks so good and l love your style cooking.🤗 I am making this tonight. 😋
Mi abuela puts ham or salami in it and capers too sometimes, omg buenisimo
Looks yummy, I’m Dominican and that’s how I make my Dominican spaghetti. A little tip, you should use the water from the spaghetti instead of plain water, the starch makes it even better.
It was a hit, the family loved it. I used chicken which I shredded. I added some Puerto Rican flava Lol adobo and Sazoon. A little black with franks red hot sauce. This recipe was the bomb. Thank you
Those kids are like get out I’m ready to eat Lol
Yummy!!
Thanks for this!! My husband loved it❤️❤️❤️
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