Bolani Recipe – Ramadan Special Recipe – Iftar Recipe – Afghani Snack Recipe
Bolani, or Perakai, Poraki, is a flat-bread from Afghanistan, baked or fried with a vegetable filling. It has a thin crust and can be stuffed with a variety of ingredients, such as potatoes, lentils, pumpkin, chives, or leeks. Subscribe to my YouTube Channel Here: ⬇ ⬇ ⬇ Original Afghani Bolani Gandana: ⬇ ⬇ ⬇ Bolani […]