I made two vegan yogurts with NO yogurt maker to determine which would be better. Don’t let the probiotic culturing intimidate you, this was EASY!
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Mic the Beard shirt:
My Cookbook:
– @micthevegan
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– Directions:
1. Soak for 6-8 hours or boil until soft
2. Mix probiotics, lemon juice, and water together
3. Blend
4. Place yogurt bowl in large bowl of uncomfortably warm water (110 F or 43 C), cover, and let sit for 12-14 hours
5. Place in fridge and cool.
– Almond Yogurt Ingredients:
2 cups dry almonds
1.75 cups water
1 medium lemon of juice
50 billion cultures of probiotics
– Cashew Yogurt Ingredients:
2 cups dry cashews
0.75 cups water
1 medium lemon of juice
50 billion cultures of probiotics
I was thinking of making a coconut/cashew yoghurt. Does anyone have any experience with blending different types of milks and can I use store bought milks?
awesome!!! I like my curd/yogurt tarty, so I add lemon, lots of lemon. I got lucky somehow with finding Mylk, peanut milk and rice milk with greenchilli overnite makes curd! who knew! Its not tarty though, so I had to add the lime, prefer lime over lemon and volla, I now have curd for use in aviyal, morkali and raita, my favourite dishes
You soaked the cashews too long. High fat nuts like cashews don’t have the same soak requirements as almonds. That’s why it smelled like yogurt already.
Thank you for this! I've tried making almond yogurt before and hated the grainy texture. Can't wait to try the cashew! I also love the idea of turning almond into a cheese!
WRONG! YOU MADE AN ALMOND AND CASHEW PASTE! NOT YOGURT AT ALL! You are suppose to let your LIQUID soy or nut milk culture to produce a thick creamy yogurt product. The wrongest shit I've ever seen regarding yogurt preparation. Painfully wrong!
You guys are so cute 🙂 love your videos, Ive been a vegan for like 7 years but there are really some stuff that I didn't know about..Knowledge is Power 😀
arent cashew industry one of the worst industry for humain and nature?
FOR YOUR TRASH CANNNNN! Lol
I make coconut yoghurt with a can of coconut milk, probiotic (powder from India) and leave it on the radiator overnight, it’s nice.
FOR YOUR TRASH CAN!!!! LOL
I was thinking of making a coconut/cashew yoghurt. Does anyone have any experience with blending different types of milks and can I use store bought milks?
Is it ok that all the vegan yogurt starters have maltodextrin as an ingredient, and it's listed as a first ingredient?
awesome!!! I like my curd/yogurt tarty, so I add lemon, lots of lemon. I got lucky somehow with finding Mylk, peanut milk and rice milk with greenchilli overnite makes curd! who knew! Its not tarty though, so I had to add the lime, prefer lime over lemon and volla, I now have curd for use in aviyal, morkali and raita, my favourite dishes
You soaked the cashews too long. High fat nuts like cashews don’t have the same soak requirements as almonds. That’s why it smelled like yogurt already.
Thank you for this! I've tried making almond yogurt before and hated the grainy texture. Can't wait to try the cashew! I also love the idea of turning almond into a cheese!
3:31 ohh.. that's sweet 😊
WRONG! YOU MADE AN ALMOND AND CASHEW PASTE! NOT YOGURT AT ALL!
You are suppose to let your LIQUID soy or nut milk culture to produce a thick creamy yogurt product. The wrongest shit I've ever seen regarding yogurt preparation. Painfully wrong!
U can use chilly crowns to the milk instead of those probiotic and starters
I’m lactose intolerant so I’m trying to learn how to make none dairy yogurt
Can you show one where you make it in the pressure cooker?
You guys are so cute 🙂 love your videos, Ive been a vegan for like 7 years but there are really some stuff that I didn't know about..Knowledge is Power 😀
This is puréed nuts—nothing yogurt about it.
You're very funny! Thanks for this video 🙂
I didn't get why was Lindy there?
Vegans look sick
😂😂😂 too damn funny!
Oh man I want your shirt so much but I promised to myself that I won't buy any new clothes unless I have too for the next 3 years.
I am definitely going to try both! Thank you.
Hello!!! 🙂 very Nice! 😉 there is my channel youtube healthy VEGGIE and sportlifestyle :
https://www.youtube.com/user/GiuArtiste/playlists?view_as=public
Yeah – almond – all those delicious oxalates.
i did laugh at the culture joke. lol
I can't believe I just spent too much probiotics (fkng expensive) in my yoghurts
I love your videos man!
Mic you are a very funny guy. It makes vegan food that more enjoyable.
I like you guys 😊
Yogurt, my favorite food, spessially vegan.
Thank you for sharing.
Good night!